Genetic Transformation of Grape (Review)
                    
                        
                            نویسندگان
                            
                            
                        
                        
                    
                    
                    چکیده
منابع مشابه
Development and Optimization of Genetic Transformation System for Grape Vývoj a Optimalizace Systému Genetické Transformace U
We have established a successful Agrobacterium-mediated transformation system for several important grapevine cultivars. Genetic transformation is based on the existence of an effective regeneration method. Different types of explants have been tested for their ability to produce somatic embryos on inducing medium. To optimize the conditions of the transformation system we examined the effectiv...
متن کاملcompactifications and representations of transformation semigroups
this thesis deals essentially (but not from all aspects) with the extension of the notion of semigroup compactification and the construction of a general theory of semitopological nonaffine (affine) transformation semigroup compactifications. it determines those compactification which are universal with respect to some algebric or topological properties. as an application of the theory, it is i...
15 صفحه اولGRAPE: Genetic Routing And Placement Engine
Traditional VLSI systems automatically place and route circuits using two independent steps; first an optimal placement is determined by using wire length estimates, then an optimal routing is attempted for the given placement. In actuality, placement and routing can have complicated interactions, and separating them can lead to conservative and un-optimal solutions. GRAPE, a Genetic Routing An...
متن کاملGenetic transformation of coffee
In the last 15 years, considerable advances were made in coffee genetic transformation. Different research groups in the world have been able to transform coffee with genes for insect resistance, decaffeinated coffee, herbicide resistance and control of fruit maturation. Although the majority of the research is still limited to laboratory and greenhouse studies, initial field tests with transfo...
متن کاملذخیره در منابع من
با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید
ژورنال
عنوان ژورنال: Biotechnology & Biotechnological Equipment
سال: 1997
ISSN: 1310-2818,1314-3530
DOI: 10.1080/13102818.1997.10818911